It was a great day for baking and sewing. My daughter-in-law had texted me yesterday with this picture saying what it was. It's Redbud and Lemon Cornbread Loaf Cake http://www.ful-filled.com/2017/03/25/redbud-lemon-cornmeal-loaf-cake/ Now I was intrigued by it because it was using Redbud flowers. And here on the place we have lots of Redbud trees and have been wanting to make something. Here is some info on Redbud trees and what parts are edible So I gave it a try today. Now I did not go all out prepping for my pictures like they did over at the website Ful-filled , their photos are gorgeous. That is where you'll find the recipe too. It calls for 1 3/4 cups of flowers which didn't take long to pick. Mine does look pretty and it taste is good, it's a lemon cake. I enjoyed making this. Up on the wall today is another project I had started many years ago, like over 20 years. It is do